From the Slopes
to Every Table

Mountain Waffle Co. began simply, serving sweet and crunchy Liege Belgian waffles at ski resorts around the USA. We started in Steamboat Springs, CO and quickly expanded to ski resorts in 11 states. Our customers loved them, but kept asking for them after the winter season was long gone. That's when we decided it was time to bring them to everyone all year long in all 50 states, Canada, the Caribbean and throughout the Western Hemisphere. We take great pride in making the highest quality authentic Liege and Galette Belgian waffles in the greatest variety of flavors, sizes and packaging types. From our family to yours, we hope you enjoy our famous authentic Belgian waffles just as much as we enjoy making them for you.

While our IFS, Halal and Kosher certified factory has capacity for over 100 million waffles annually, our waffles still look and taste as homemade as ever. Please know that Kosher production is optional as it requires special ingredients and rabbinic supervision.

Our authentic Liege and Galette Belgian waffles are made from dough and not batter. This makes them more dense and flavorful than batter-based Brussels style Belgian waffles.

Our waffles are authentically made in Belgium from thick Belgian waffle dough (not batter or raised batter) and using only the highest quality all natural ingredients like non-GMO wheat flour, rBST free milk and butter, barn eggs, whole Belgian pearl sugars, yeast, pure maple syrup and Belgium dark chocolate. When the whole Belgian pearl sugars hit the waffle irons, they burst and caramelize, spreading that addictive sugary crunch they're famous for evenly throughout the waffle.

Authentic Belgian waffle dough also allows our waffles to be eaten warm or cold and both with and without toppings. And if topped, our dough-based waffles also support toppings much better than batter-based waffles. By contrast, batter-made waffles can only eaten warmed up, only with toppings, and if topped, they tend to absorb and get soggy under toppings.

So feel free to sell, serve and eat our delicious waffles as is or topped, warm or cold and 24/7 in so many more ways- for breakfast, lunch, dinner, dessert and all-day snacking!

Mountain Waffle Co. also makes its authentic Belgian waffles in the greatest variety of sizes, flavors and packaging types in the food industry today. With over 40 kinds of the highest quality authentic Belgian waffles (Liege and Galette) in every size, flavor and packaging type you can imagine, we have the perfect Belgian waffle(s) for ALL of your food service, prepared foods and retail needs.

Sizes range from 6g to over 100g, flavors include Butter, Belgian Dark Chocolate Chip, Cocoa Covered, Pure Maple Syrup & Butter (the only waffle with everyone's favorite two toppings already baked in) and more, and in every type of packaging imaginable.

Packaging types include Individually Wrapped (IW) Liege Belgian Waffles for retail grab 'n go convenience and bakery, mini markets and coffee bars, Bulk Pack Liege Belgian Waffles in multiple sizes and flavors for all kinds of food service, prepared foods and bakery display cases, Galette Style Sandwich Waffles for more savory applications like making breakfast and chicken and waffle sandwiches, Waffle Bites and Waffle Crisps for catering, snack packs lite bites, ice cream toppings, blend ins, ice cream nachos, ice cream sandwiches and more, High Protein Waffles packed with up to 20g of protein per 90g waffle, Bakery Bags for bakery, Freezer Packs for frozen foods, Private Label and more.

Because our dough-based waffles are more dense and flavorful (with delicious flavors already baked in), they may be eaten warm or at room temp and both with or without toppings. And if topped, our dough-based waffles support toppings much better than batter based waffles which tend to absorb and get soggy underneath them. This allows our waffles to be eaten for breakfast, lunch, dinner, dessert and all-day snacking.

Our waffles are also easily warmed up on any warming device (regular/toaster/convection oven, toaster, waffle iron or microwave) in 30 seconds or less. This provides fool proof waffles quickly with consistent quantity and quality control, improves customer satisfaction and turns, and eliminates all special waffle making equipment, labor, waste, time and hassle by selling and serving authentic Belgian waffles the Mountain Waffle way!

How Our Customers Inspire Us