There are actually two types of waffles from Belgium. They are the widely known Brussels Waffle, and the Liege Waffle. Americans first became aware of the Brussels Waffle at the 1964 World’s Fair. A large waffle covered with whipped cream and strawberries, introduced by Maurice Vermersch, seemed to be in everybody’s hands.
Maurice changed the name to Belgian Waffles because people did not know where Brussels was. The waffle explosion had begun! It is during the Middle Ages that Liege waffles were born. The sweet and crunchy treats were sold outside churches throughout Belgium to parishioners after Sunday Mass. Those waffles, known as “Belgian Waffles” were enjoyed for centuries before they became better known as “Liege Waffles".
Legend has it that the Prince-Bishop of Liège asked his chef to create a special treat with the newlyintroduced baking ingredient, “pearl sugar.” Adding pearl sugar (pearl sugar is a specialty sugar which can only be found in Belgium, doesn’t melt easily with moisture, and bursts and caramelizes when it meets the high heat of a waffle iron) and vanilla to a waffle batter resulted in an intoxicating aroma and taste that astounded and delighted the Prince-Bishop.
Of course, sugar was EXTREMELY expensive in those days and the unique waffle treat wasn’t available to the general public for another century or so. While some question this legendary beginning, what is truly known is that in 1820, around the time that sugar was becoming affordable, a recipe for Gaufres aux Pistache (using Brioche dough as the base) was published in a Paris paper. Then in 1822 a famous chef introduced waffles with pearl sugar. The date that most accept as the true introduction of the Belgium Waffle (not the Liege Wafflejust yet) was around 1835. It is not for another 75 years or so before the Liege Waffle was born in Liege, known as the “Gaufre de Liège.”
Our authentic Liege Belgian Waffles
Mountain Waffle Co.'s waffles are made with non-GMO flour, rBST-free milk and butter, andBelgian pearl sugar. We left out artificial ingredients, preservatives, additives, colors and flavors,so they are all-natural too. That means that nothing but the crunchy, sweet taste of our waffles comes through with each delicious bite.
Our varieties include Butter Waffles, Chocolate Chip Waffles and Chocolate Covered Waffles.Maple Waffles and Whole Wheat Waffles are coming soon!
We offer individually wrapped, single-serve waffles for Butter, Chocolate Chip and Chocolate Covered in a Large 90g/3.175oz size and the Butter and Chocolate Chip in a Medium 60g/2.12oz size, as well. Perfect for grab-and-go convenience or with take-out coffee!
For customers who want to enjoy our waffles at home, we offer a Freezer Pack with 4 pre-baked waffles in either Medium Butter or Chocolate Chip. These are perfect for freezer cases in specialty food stores, markets and gift shops.
We offer a Pre-Baked Bulk Pack in both the Large 90g/3.175oz and Medium 60g/2.12oz size for either Butter or Chocolate Chip for bakery departments and many foodservice operations. Cafes, ice cream parlors, restaurants, caterers, universities, resorts, universities and other food outlets all find our waffles on their menus! Serve your customers and guests delicious, fool-proof waffles without the labor, equipment, waste, time and hassle involved in making waffles from scratch. Imagine offering waffles that are easier, tastier and more profitable to serve!
Professional chefs and bakers looking for waffles good enough to call their own, we offer Frozen Dough Balls. Available in either Butter and Chocolate Chip in an extra-large 125g/4.14oz size that yields an approximately 110g/3.88oz waffle when fully cooked, they give you greater consistency, quality control, portion control AND less waste!
Interested in Private Label? We make our waffles in sizes as small as 45g/1.59oz and as large as 4.41 oz/125g, and anywhere in between. We can tailor a recipe, flavor and packaging to meet your specific needs. Just give us a call!
Mountain Waffle Co. ships online orders every Monday morning to ensure they arrive nationwide during the same week for maximum freshness.
Please place your orders by 5 PM on Sunday to be included in Monday’s shipments. Orders placed after 5 PM on Sunday will ship the following Monday (8 days later).
For orders west of the Mississippi River that include Bulk Pack Waffles or Filled Waffles, we require 2-day shipping. This is due to their shorter shelf life once thawed (8-10 days for Bulk Pack and 4-5 days for Filled Waffles, with 2 days already used for shipping).
Our waffles have a 12-week shelf life at ambient room temperature or when refrigerated. For extended storage, you can freeze them.
Our Individually Wrapped (IW) Waffles and Galette Style Sandwich Waffles last 12-13 weeks and 6 weeks, respectively, when kept at room or refrigerated temperatures.
All waffles can be refrozen immediately upon arrival, but please note that each day spent at room or refrigerated temperatures reduces their shelf life.
Due to the perishable nature of our waffles, we cannot accept returns for national or international orders, and all sales are considered final. However, if you experience an issue with your order, please contact us using our online form within 5 days. A member of our team will review your case and get in touch as soon as possible. Each issue is handled individually to ensure the best customer experience.