Dessert & Snacks
Waffle Crunch Milkshake
A diner-style shake with a waffle twist. Vanilla Waffle Bites get pulsed in at the very end, so every sip has a little chunk of waffle, and the caramel rim is rolled in crushed crisps.
- Prep10 min
- CookNone
- Total20 min
- Servings1
- DifficultyEasy
Includes 10 minutes to chill the glass.
Steps
Tap a step when it’s done to keep your place.
Tips & Swaps
- Tip: Like it thicker? Start with a little less milk and add more as you blend.
- Swap: Use chocolate ice cream for a chocolate waffle shake.
- For kids: Split one shake between two small glasses.
For Foodservice◆Retail◆College Dining
In Your Kitchen
Putting Waffle Crunch Milkshake on your menu? Here’s where it sells and how it works at volume.
- Best for
- Ice cream shops, diners
- The moment
- Summer, all day
- Why it works for you
- Premium shake from stock items; rimmed glasses held in the freezer.
- Batch & prep ahead
- Rim the glasses ahead and hold them in the freezer. Portion the Waffle Bites so each shake gets the same amount.
- Hold & serve
- Blend to order and pulse the bites in last, so the pieces stay in the shake.
- Plating
- A tall glass with the crushed-crisp rim, whipped cream and one whole crisp on top.
Want these waffles on your menu or shelf? Send us a wholesale inquiry.
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